I’m a Certifed Nutriton Specialist (CNS) and Culinary Nutritionist. I believe that healthcare should be welcoming and accessable for everyone. My practice is LBGTQIA2+ Affirming, Weight Inclusive and Culturally Inclusive. During my clinical internship, I facilitated Meal Support groups for members of the LBGTQIA2+ community through Project Heal. I work with a wide range of health issues, like Pre-Diabetes, Diabetes, High Cholesterol, Hypertension, GI Issues, such as IBS. IBD, Celiac, Crohn’s and UC. I see clients with Eating Disorders like Anorexia, Bulimia, Orthorexia, ARFID, BED and OSFED. I focus on how nutriion and health can also affect mental health and how being neurodivergent can affect nutrition. I’m a member of EDRDPRO. I accept most major insurance plans and can see clients in FL, MD, WA, MN, CT, CA, CO and VA.
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